Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
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Formal dining room
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Restaurant
Responsibilities
Tasks
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Organize and set up bar
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Clean bar area and wash glassware
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Provide recommendations on drink selections
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Train staff
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Collect cash, credit/debit cards or other payment for beverages
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Order bar stock and maintain inventory and control of bar stock
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Address customers' complaints or concerns
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Enforce provincial/territorial liquor legislation and regulations
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Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
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Take beverage orders from serving staff or directly from patrons
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Resolve conflict situations
Supervision
Additional information
Work conditions and physical capabilities
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Work under pressure
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Standing for extended periods
Personal suitability
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Client focus
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Efficient interpersonal skills
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Organized
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Reliability
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Team player
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Positive attitude
Benefits
Other benefits
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Free parking available
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Other benefits
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Parking available
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
- Indigenous people
- Newcomers to Canada
- Mature workers
- Veterans
- Visible minorities
- Youth
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.