food processing quality control technician Verified

Work setting

• Willing to relocate

Responsibilities

Tasks

• Assist in set up and conduction of chemical experiments
• Compile records for analytical studies
• Good Manufacturing Practices (GMP)
• MS Office
• Assist in developing programs of sampling and analysis to maintain quality standards
• Assist in development of standards, health and safety measures
• Assist in the development of chemical engineering processes, studies of chemical engineering procurement, construction, inspection and maintenance
• Compile records and interpret experimental or analytical results
• Assist in design and fabrication of experimental apparatus
• Develop and conduct programs of sampling and analysis
• Conduct safety training programs

Experience and specialization

Analytical techniques

• Microscopy
• GC-MS/FID system

Computer and technology knowledge

• Matrix Laboratory (MATLAB)
• MS Excel

Area of work experience

• Analysis
• Industrial health and safety
• Management
• Method and technique development
• Product development and formulation
• Quality assurance and control
• Technical service and/or marketing
• Design

Type of industry experience

• Food and beverages

Specialization or experience

• Specialized environmental skills and knowledge

Area of specialization

• Food chemistry

Additional information

Security and safety

• Criminal record check

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Attention to detail
• Combination of sitting, standing, walking

Personal suitability

• Accurate
• Judgement
• Organized
• Versatility
• Proactive

Benefits

Other benefits

• Free parking available
• Parking available