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executive chef Verified This job was posted directly by the employer on Job Bank.

Posted on May 18, 2024 by Employer details Best Western Fernie Plus Mountain Lodge

Job details

  • Location1622 7th AvenueFernie, BCV0B 1M0
  • Salary22.00 hourly / 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Day, Evening, Weekend
  • Start date Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #2924662

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years

Work setting

  • Hotel, motel, resort

Responsibilities

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan menus and ensure food meets quality standards
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks

Credentials

Certificates, licences, memberships, and courses 

  • Cook Trade Certification

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Attention to detail

Who can apply to this job?

Only apply to this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Advertised until

2024-06-17

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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Job market information

executive chef NOC 62200 Kootenay Region
Median wage Help -
20.41 $/hour

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