food service supervisor
Posted on
July 03, 2024
by
Employer details
The Bruce Hotel
Job details
*Job Description*
· Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food.
· Estimate and order ingredients and supplies required for beverage preparation.
· Prepare food order summaries for the chef according to requests from dieticians, patients in hospitals or other customers.
· Establish work schedules and procedures.
· Maintain records of stock, repairs, sales and wastage.
· Train staff in job duties, and sanitation and safety procedures.
· Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients.
· Ensure that food and service meet quality control standards.
· May participate in the selection of food service staff and assist in the development of policies, procedures and budgets.
· May plan cafeteria menus and determine related food and labor costs.
Job Types: Full-time, Permanent
Pay: $20.70 per hour
Expected hours: 40 per week
Benefits:
* Dental care
* Employee assistance program
* Extended health care
* Vision care
Schedule:
* 8 hour shift
* Holidays
* Weekends as needed
Supplemental pay types:
* Tips
Work Location: In person
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LocationStratford, ON
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Salary$20.70HOUR hourly
-
Terms of employment
Permanent employmentFull time
- Start date
Starts as soon as possible
- vacancies
1 vacancy
- Source
indeed.com
#9350108982
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