Job requirements Food Bacteriological Technician in the Northeast Region

Find out what you typically need to work as a food bacteriological technician in the Northeast Region. These requirements are applicable to all Biological technologists and technicians (NOC 22110).

Employment requirements

This is what you typically need for the job.

  • Completion of a two- to three-year college program in a field related to agriculture, biology, microbiology, wildlife or resource management is usually required for employment as a biological technologist.
  • Completion of a one- to two-year college program in a related field is required for employment as a biological technician.
  • Certification with provincial associations is available, but voluntary.

Source National Occupational Classification

Professional certification and licensing

British Columbia

If this occupation is regulated, you may need to get a professional license from a regulatory authority before you can start working. Licensing can be compulsory or voluntary, depending on the occupation.

  • If the licence is compulsory, you must be certified before you can practise the occupation and use the professional designation.
  • If the licence is voluntary, you don’t need to be certified to practise this occupation.

Find out if this occupation is regulated and contact the regulatory authority to learn about the certification process.

Job title Applied Science Technician (marine)
Job title Applied Science Technologists (biological Science)
Job title Dairy Production Technician
Regulated
Regulatory body: Skilled Trades BC

Source Foreign Credential Recognition Program - ESDC

Find out where this occupation is regulated in Canada

Do you want to work in another province or territory?

If you are already certified to work in a regulated occupation in your province or territory, it will be easier for you to have your certification recognized in another province or territory. See the Workers Mobility's website to learn more.

Labour Market Information Survey
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